I'm leaning towards one in the $500 range. Haven't seen anything even close to $100. Entry level is $300.
Traegers start around $700 and go up over $1500.
So, the electric that uses wood chunks is about $170, (not a pellet) and I found a charcoal grill for $100.
So, for under $800, I should have all the grills and smokers I need.
I have really considered the $300 ones, but they tend to be smaller capacity than I think I would like, and I've seen some nightmare reviews. IDK. I think I'd rather spend $500 and be happy, than $300 and disappointed.
I kinda have a way of looking at things like this. First off, if it cooks foolproof, it'll save money in ruined meat, by not flaring up at the worst possible time, like my current off-set barrel smoker does.
Second, this is something I'll use A LOT, and if it lasts 5 years.....that's $100 a year, less than $10 a month, less than $8 a week, soooo, probably $4 everytime I use it.