How we do it......

[Poboy kartman]

Sooooo....First off....you gotta take out the guts.....then I like to inject and marinate in a couple of trash bags for a few days.....I don't have a "written in stone" marinade....so....this go round....about 1/2 cup salt, 1/4 cup sugar, Worcestershire sauce, soy sauce, Texas BBQ seasoning,Teriyaki,garlic powder, juniper berries,bay leaves,parsley,and some Poboy homemade Chipotle pepper sauce......

Then you need fire.........that's actually just burning up scrap wood....smoker is barely coals......

If you want pretty....re-use the plastic net....

After a couple of hours....(many more to go).....

How do you do it??????

 

[n3480h]

Is this the poboy way of giving us the bird? I'll take it.

 

[Poboy kartman]

Well Tom..this procedure can be adapted to muskrats or small dogs if necessary....lol.....

It's starting to get there....got a little warm and melted the plastic...unfortunately...it's 68° outside right now...so it's a little harder to keep the temps down on the smoker....I know I have your complete sympathy.....

 

[Poboy kartman]

And....just about done.......

Am I the only one that cooks turkeys????

Hey....I like to hear your muskrat and small dog recipes....and we haven't even talked about oyster stuffing or green been casserole....or sweet potato marshmallow crappy stuff.....or cranberries.....or punk in pie.....

 

[n3480h]

Mmmmm, Glace' en Plastique, my favorite! Bon Appetit', mon ami!

 

[Poboy kartman]

Ahhhh....but the plastic is on the inside.....this is a Hollywood bird.....it has breast implants.,.....

 

[Poboy kartman]

And....the winner....and undefeated.....(ummmm....uncontested) ??????.....2014 DIY turkey cook-off winner.....Poboy!!!!!!!

 

[machinist@large]

Does this mean you also win the "Leftover Award's"?

 

[landuse]

How did the plastic taste? Lol. Was it not obvious that the net would melt?

 

[Poboy kartman]

How did the plastic taste? Lol. Was it not obvious that the net would melt?

Usually doesn't....just let the smoker get too hot....it didn't melt to the bird....broke would almost be a better description....but once it comes loose...it's pointless to keep it on.....

It really works well with hams because I smoke them much cooler because I'm not cooking them....but I've done turkeys before.....

 

[landuse]

Usually doesn't....just let the smoker get too hot....it didn't melt to the bird....broke would almost be a better description....but once it comes loose...it's pointless to keep it on.....

It really works well with hams because I smoke them much cooler because I'm not cooking them....but I've done turkeys before.....

Sounds good to me

 

[machinist@large]

So you're admitting that you are what you eat????

...but I've done turkeys before.....

Oh crap!!!! Now we have to report a confirmed case of cannibalism!!!!

You know, a turkey eating turkey.....